FLAVOUR IS EVERYTHING Natoora Pink Onions from Brittany - Pink Onions from Brittany, France have a delicate rosy hue and papery skin. Their mild, slightly sweet flavor makes them excellent raw in salads, ceviches, and vinaigrettes. - Crisp and balanced, they add depth to sandwiches and fresh salsas. When cooked, they turn sweeter, enriching sauces, braises, and slow-cooked dishes. Take it further - Glazed, roasted, in confits or in a traditional onion soup. Natoora' radical approach to seasonal sourcing is shaping the future of food - We are revolutionising the food system. - We work direct with growers who value flavour, biodiversity and heritage over yield. - We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.