FLAVOUR IS EVERYTHING Natoora British Leafy Breakfast Radish - Leafy French Breakfast Radishes with crunchy flesh and mild spice. - James grows radishes in open fields, carefully planning his successions to provide consistency throughout the summer months. - Hand harvested with their leaves on, a sign on incredible freshness. Take it further - Eat whole as a crudité with dip. - Sliced thin, served on toasted sourdough with whole anchovies. Natoora's radical approach to seasonal sourcing is shaping the future of food - We are revolutionising the food system. - We work direct with growers who value flavour, biodiversity and heritage over yield. - We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.