From FREEE
The best thing about making a crumble for dessert is being able to use all kinds of different seasonal fruits like apples and blackberries, plums or pears.Once you've chosen your fruit filling, our gluten free crumble mix is quick to make by simply adding milk. I love pouring fresh cream over mine or you can try a dollop of warm custard or a scoop of ice cream.ClareFounder. Freee