FLAVOUR IS A FRONTIERNatoora Italian Green Courgettes- These courgettes are our staple variety, best in summer- Unlike most basic courgettes, which are grown aggressively in - Holland these are minimum intervention.- We look for small courgettes because they are not full of water and have barely developed seeds.Take it further-Use singly or as a base; add romana, grezzina or trombetta courgettes for top notes-Grate raw for fritters and cakes - the low water content is key for textureNatoora's radical approach to seasonal sourcing is shaping the future of food- We don't work with industrial agriculture or large wholesalers.- We work closely with growers who are preserving vital flavours through meaningful small farming.- We back these growers to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.