From Yeo Valley
Love your gut**Source of calcium, for the normal function of digestive enzymesNo Idea About Kefir?This ancient way of fermenting milk has been around for centuries. It's refreshing, tangy and packed with billions of live bacteria from our 14 different culture strains (hello diversity!).The Good Stuff...Calcium & phosphorus for bones & teethSource of proteinSource of vitamin B2, contributing to normal energy-yielding metabolism